NEWS RELEASE
Source: Laura Weiss (503-984-8539)
Regional Sustainability Manager, ARAMARK Higher Education
Author: Office of University Communications, 503-725-3711
As Campus Sustainability Day is celebrated on October 22, Portland State University Dining, in partnership with its food service provider, ARAMARK, is proud to announce that the dining hall, known as Victor's in Ondine Hall on Sixth Avenue, is taking steps to reduce its contribution to solid waste by aiming to be a "zero waste facility."
By following rigorous recycling practices, composting all food waste and taking steps to eliminate unnecessary packaging, PSU Dining will be diverting the majority of its waste produced by the dining hall operations from the landfill. Zero waste practices at the dining hall include the following methods:
